Biriyani, Flavours of Flesh (Malayalam, 2021) Story & Direction: Sajin Baabu At the outset, it must be mentioned that this film is not for the faint-hearted or squirm at the sight of animal slaughter or of plain view of a surgical operating field. The scenes, however, are essential to driving home the message embedded behind the story. As the title suggests, the selling point of a biriyani dish is the flavour derived from the juices of the meat (flesh). Vegetarian biriyani is no biriyani at all. This kind of movie is not suitable for family viewing as some scenes are obviously of adult content. Biriyani is quintessentially a Muslim dish popularised by the invading Muslim marauders. Some say it originated from Persia. The cooks found a novel way to feed a large army - slow cook meat, rice, vegetables and spices buried in the hot desert sands. In the 7th century, when Islam was revealed to Beduin herders, the religion boasted of features way ahead of its time. Putting an end to ...
It is all Mimesis